It's become a yearly Christmas tradition to make doughnuts after opening presents. It seems that I have to relearn the same lessons every time about not letting the grease get too hot or it burns the outside and leaves the inside raw. I was determined this year to get them right.
Sunday, January 30, 2011
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5 comments:
It doesn't get much better... or much healthier. I think it's a good thing-- for all of our Christmas treats-- that Christmas only comes once a year!
I love the sound of this tradition! The doughnuts look so yummy! I think I'll start a tradition where I make those every day...
Those do look delicious. I need to try making doughnuts. I've never done it before.
Good job on the doughnuts. They look really good.
I don't remember the making of any doughnuts after opening presents...
What? You couldn't make them for me? I'm sure we had all the ingredients! They do look delicious!
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